If you are such a big fun of avocado as myself this recipe will make you happy. So I hope at least. These polenta wedges accompanied with mint avocado dip...
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We use Butternut squash for these pumpkin steaks. Its "neck" is ideal for steaks. Choose a squash with the longest and thickest "neck". Keep the unused part of the pumpkin and use it later to cook...
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In this gluten-free banana bread recipe I use teff flour. You can substitute it with rice flour or another gluten-free flour. This banana bread is naturally sweet and makes a great snack....
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This fake cauliflower couscous recipe features cauliflower (of course))) instead of couscous. I process the cauliflower with a food processor until it looks like couscous. Then I bake it briefly in the oven. But...
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This oatmeal with carob powder is a true gift for your gut. Oatmeal has prebiotic properties. In other words, it ensures that the beneficial bacteria (probiotics) in our intestines start to...
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This vegan bulgur is very cheerful due to the variety of colours. Btw it looks great on plates of any colour. This bulgur makes a great dinner. If you happen to cook too...
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These gluten and sugar free brownies are made with teff flour. You can substitute it with another gluten free flour, rice flour would do well. These brownies are delicious when they...
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A bread which is not really a bread but kind of resembles it, but better, so much better! This oat bread recipe originally comes from a book I bought a...
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This gluten-free, 100% vegan and raw chocolate cake is just tremendous. Unlike my other vegan raw chocolate cake, this one is not soft. This one is dense and intense. Macadamias...
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I love nut butter, I just can eat it with a (big) spoon straight from the jar. The combination of nut paste with sweet banana and crunchy bitter cocoa nibs is just...
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You need only one ingredient to make your own healthy and delicious cashew butter: cashews. Oh yes, and a bit (or a bit more) of salt if you want. Once...
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These raw mint ice-cream sandwiches are inspired by Emily von Euw, the great young lady behind the blog This Rawsome Vegan Life. They are a version of her Avocado Cream Bars...
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