It really does take only 5 minutes to make these supereasy vegan chestnut bonbons. Keep a jar of precooked chestnuts just in case! Yes, I use ready to consume sweet...
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This ayurvedic oatmeal recipe is dedicated to my beloved yoginis. Feel free to add spices that your constitution type dictates: ginger, nutmeg, peppers... If you skip raisins and use milk...
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This is a very basic recipe of vegan chocolate truffles. A treat for those who love bitter sweets and the strong flavor of cardamom! However if you happen not to like...
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These lotus root chips are extremely easy to make, but their exotic appearance would complement any kind of buffet. Best served with hummus but any other dip would certainly do...
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I am not the biggest fan of papaya, although this is a very beneficial product: in particular, it contains enzyme papain, which breaks down proteins. So it is not for no reason...
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For me aquafaba, the liquid inside a can of chickpeas, is truly the discovery of 2016. Did you know you can whisk it, without adding anything else, into a perfect...
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This raw blueberry cheesecake is a cousin of vanilla and matcha vegan cheesecake. It is super-easy to make. If possible use small wild blueberries, they contain more colour pigment and...
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This festive raw salad will cheer you up during dark autumn days. Have you tried yacon root yet? This is definitely the discovery of the month for me. Sweet and...
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I know quite a few chocolate chip cookies fans and one of them is my husband. This recipe I've actually developed for him. These raw chocolate chip cookies are truly tremendous....
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In this recipe pumpkin is used together with the skin. In my experience the kabocha squash variety is the best in this recipe but feel free to use any sort available....
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Beets from the oven are always a success. Even if you season them only with a bit of salt and oil. Even if you forget about them and keep them...
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This quinoa bread recipe is gluten-free and 100% vegan. It is a fabulous alternative to supermarket bread which most of the times contains a huge amount of unnecessary (and sometimes harmful) ingredients....
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